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The Secret to Cooking Yummy Butternut squash, cauliflower & chickpea curry

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Butternut squash, cauliflower & chickpea curry

We hope you got insight from reading it, now let’s go back to butternut squash, cauliflower & chickpea curry recipe. To make butternut squash, cauliflower & chickpea curry you only need 13 ingredients and 4 steps. Here is how you achieve that.

Here are the ingridients that are needed to prepare a delicious Butternut squash, cauliflower & chickpea curry:

  1. Take 1 tbsp of oil.
  2. Take 1 of onion, chopped.
  3. Take 3 cloves of garlic, minced.
  4. Take 5 tbsp of curry paste of choice (I used medium).
  5. Prepare 1 of butternut squash, cut into chunks.
  6. Provide 1 of cauliflower, cut into chunks.
  7. Provide 1 can of chickpeas, drained.
  8. Take 1 can of coconut milk.
  9. Provide 300 ml of water.
  10. Get 100 g of spinach.
  11. Prepare 100 g of frozen peas.
  12. Prepare 30 g of coriander.
  13. You need of Salt and pepper.

Done with the ingridients? Here are the steps on serving Butternut squash, cauliflower & chickpea curry:

  1. Heat the oil in a large pan. Add the onions and garlic, saute until soft and lightly coloured.
  2. Once the onions are tender, add the curry paste and stir through for a minute or so. Then add the squash, cauliflower, chickpeas, coconut milk and water. Bring to the boil, then reduce the heat and simmer until the cauliflower and squash are tender..
  3. Season with salt and pepper. Add the peas, spinach and coriander and cook until the spinach has wilted.
  4. Great served with pitta or naan bread or rice.

The butternut squash and cauliflower in these easy layered enchiladas are frozen and don't need to be thawed, making this a healthy and quick dinner. Roasted Cauliflower & Butternut Squash Soup, Cumin Roasted Cauliflower And Butternut Squash (vegan), Gluten Free Penne With Roasted Cauliflower. From the cauliflower Alfredo sauce to the butternut squash noodles, there's no shame in taking This pasta-like recipe is carb-free thanks to butternut squash noodles and cauliflower Alfredo. Looking for a vegetarian option for your next Taco Tuesday night? Try out these Roasted Butternut Squash and Cauliflower Tacos with Black Beans.

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