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Practical way to Preparing Tasty Puri with chole and curd

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Puri with chole and curd

We hope you got benefit from reading it, now let’s go back to puri with chole and curd recipe. You can have puri with chole and curd using 19 ingredients and 0 steps. Here is how you do it.

Here are the ingridients that are required to produce a yummy Puri with chole and curd:

  1. Prepare of For puri-.
  2. Provide 1 cup of wheat flour (maida u can also use).
  3. Provide 1 teaspoon of suji.
  4. You need of as per taste Salt.
  5. Use 1 tablespoon of oil.
  6. Get of For chole-.
  7. Prepare 100 gms of chole.
  8. Prepare 2 of medium sized onions.
  9. Get 2 of medium sized tomatoes.
  10. Use to taste of Salt.
  11. Provide 1 tsp of turmeric powder.
  12. You need 1 tsp of Ginger garlic paste.
  13. Provide 1 teaspoon of Garam masala.
  14. Prepare 1 tsp of Cumin seed.
  15. Provide pinch of Hing.
  16. You need 1 tsp of Cumin powder.
  17. Provide 1 tsp of Coriander powder.
  18. Take of as required Oil.
  19. You need leaves of Few bay.

Done with the ingridients? Below are the instructions on producing Puri with chole and curd:

Bhature are technically quite the same as poori, a deep fried Indian bread usually accompanied with chole. They are larger than pooris and are Punjabi. Chole Puri Recipe is the famous North Indian Snack Dish. Here Chole are cooked in Gravy of Onion, Tomato and Spices and served with Hot and Fluffy Puri. Chole Puri Recipe is the popular North Indian Breakfast Dish, which can be served as a fulfilled meal in lunch or dinner.

Recipe : Puri with chole and curd

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