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7 Minutes to Making Appetizing Prawns with green onions spring onions

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Prawns with green onions spring onions

We hope you got benefit from reading it, now let’s go back to prawns with green onions spring onions recipe. To make prawns with green onions spring onions you need 16 ingredients and 4 steps. Here is how you cook that.

Here are the ingridients that are required to prepare a yummy Prawns with green onions spring onions:

  1. Prepare 1/2 kg of prawns (cleaned and washed).
  2. Take 1 bunch of spring onions chopped lengthwise.
  3. Provide 1 of red pepper(remove seeds and cut lengthwise).
  4. Take 1 of onion sliced.
  5. Use 1 of small tomato chopped.
  6. You need 3 of green chillies chopped.
  7. Use 1 tsp of cumin seeds.
  8. Take 1 tsp of ginger garlic and chilli paste.
  9. Prepare 3 tbsp of oil.
  10. You need 1 tsp of salt.
  11. Prepare 1 tsp of red chilli powder.
  12. Prepare 1 pinch of turmeric powder.
  13. You need of for Garnishing.
  14. Provide 2-3 of lemon Slices.
  15. Take as needed of red pepper.
  16. Get As needed of spring onions.

Ready with the ingridients? Below are the procedures on serving Prawns with green onions spring onions:

  1. First clean and wash prawns and cut the spring onions and red pepper. Now heat oil in a pan and add cumin.
  2. Now when cuminseeds splitter add the onions, chillies and ginger,garlic and chilli paste and saute till onion becomes soft.then add tomato with turmeric and red chilli powder and saute.
  3. Now add salt and mix well.now add the prawns and cook on high flame till all masala coats with prawns.now add the spring onions with pepper and toss it up for few seconds.
  4. Serve hot with lemon and garnish with spring onions and red pepper. Enjoy😋.

INGREDIENTS: Prawns, Onion, Green Chilly, Spring Onion, Barbeque Sauce – Honey, Dry Mint, Lemon Grass, Rosemary Finely chop carrots, onions and spring onion (red chili is optional) Chop abalone into chunky pieces. Let it soak overnight with sake (one tablespoon) – this remove. Prawns is excellent and delicate seafood, Prawns with onions, tomato and coconut is an. Next add the onions and the green chili. Cook on low heat with the lid on pan until the onions become soft and brown Identify spring onions by their long green stems and white bulbs.

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