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Simple Way to Preparing Best Bloody mary 🍅 (vodka punch)

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Bloody mary 🍅 (vodka punch)

We hope you got insight from reading it, now let’s go back to bloody mary 🍅 (vodka punch) recipe. You can have bloody mary 🍅 (vodka punch) using 6 ingredients and 3 steps. Here is how you cook that.

Here are the ingridients that are required to make a tasty Bloody mary 🍅 (vodka punch):

  1. Use 50 ml of vodka.
  2. Take 400 ml of tomato juice.
  3. Provide 25 ml of lemon juice.
  4. Get 5 ml of Worcestershire sauce.
  5. Take Pinch of crushed black pepper.
  6. Prepare of Few drops Tabasco sauce.

Done with the ingridients? Here are the instructions on cooking Bloody mary 🍅 (vodka punch):

  1. In a shaker add 3 blocks of ice, the tomato juice, vodka, lemon juice, Worcestershire sauce, Tabasco and pepper..
  2. Shake to mix and serve with ice..
  3. Garnish with crushed pepper.

These versions are equally delicious but I am not sure their choice of alcohol goes with my special. Bloody Mary Recipes by Ketel One Vodka. Every bartender, worth their celery salt, has a signature Bloody Mary recipe they're proud of. This Bloody Mary vodka infusion for bloody Marys is made with an assortment of flavorful vegetables and herbs that will get you the best bloody mary ever! They had one of the best Bloody Mary I ever had.

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