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Easiest Method to Producing Yummy Just a boiled chicken with Japanese Ponzu sauce

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Just a boiled chicken with Japanese Ponzu sauce

We hope you got insight from reading it, now let’s go back to just a boiled chicken with japanese ponzu sauce recipe. To cook just a boiled chicken with japanese ponzu sauce you only need 8 ingredients and 0 steps. Here is how you achieve it.

Here are the ingridients that are needed to produce a yummy Just a boiled chicken with Japanese Ponzu sauce:

  1. Get 2 of chicken thighs.
  2. Get 10 cm of Japanese radish.
  3. Prepare 2 of Spring onions.
  4. Use 0.5 cm of Ginger.
  5. You need 6 of mini tomato.
  6. Provide of Ponzu sauce.
  7. Provide 1 of lemon.
  8. Get 1 tbs of soy sauce.

Done with the ingridients? Below are the steps on serving Just a boiled chicken with Japanese Ponzu sauce:

How To: Hold a Chef's Knife. Meanwhile, pat the chicken dry with paper towels; season with salt and pepper on both sides. In a bowl, whisk together the ponzu sauce and mayonnaise. Add to the bowl of prepared vegetables. Grilled Chicken with a Ponzu sauce marinade!

Recipe : Just a boiled chicken with Japanese Ponzu sauce

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