Practical way to Making Yummy Green tea cake

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Green tea cake

We hope you got insight from reading it, now let’s go back to green tea cake recipe. You can have green tea cake using 7 ingredients and 7 steps. Here is how you cook it.

Below are the ingridients that are needed to produce a remarkably good Green tea cake:

  1. Prepare 1 cup of Flour.
  2. Use 1/2 cup of Sugar.
  3. Take 1/2 cup of Oil.
  4. You need 1/4 tsp of Green colour.
  5. Take 4 of Eggs.
  6. You need 1 tsp of Baking powder.
  7. Prepare drops of Vanilla essence few.

Done with the ingridients? Below are the procedures on producing Green tea cake:

  1. In a blender add eggs oil& sugar beat well it becomes creamy texture.
  2. Then pour this mixture in a bowl.
  3. Add above ingredients.
  4. Mix well.
  5. Grease a mold with oil.
  6. Pour mixture & stiff.
  7. Bake 45 min on 150 degree. Happy cooking ❤️.

Making green tea chiffon cake involve only a few steps. However, it is not as simple as you think if you want to make it perfect each time. This guide provides all the information you need to make the chiffon cake which is moist, soft, light, airy, fluffy and free from large air bubbles. We've been in such obsessive mode with green tea flavoured desserts recently, we're basically trying to incorporate it to all kinds of desserts possible that exist out there. And this Green Tea (Matcha) Cake with White Chocolate Frosting confirms our addiction.

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