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Simple Step to Cooking Delicious Chocolate syrup

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Chocolate syrup

We hope you got benefit from reading it, now let’s go back to chocolate syrup recipe. You can have chocolate syrup using 6 ingredients and 3 steps. Here is how you cook it.

Below are the ingridients that are required to prepare a perfect Chocolate syrup:

  1. Take 1/2 c of cocoa powder.
  2. Take 1 c of milk/cream.
  3. Prepare 1/4 c of melted milk chocolate.
  4. Use 1/4 tsp of vanilla.
  5. Provide 3/4 c of sugar.
  6. Take 1/4 tsp of salt.

Done with the ingridients? Here are the steps on cooking Chocolate syrup:

  1. Put all ingredients, except chocolate in a pot and simmer for 5mins whisking constantly to dissolve the cocoa powder and sugar. It tends to boil over so ensure to keep a close watch.
  2. Remove from heat and when slightly cooled add the melted chocolate, salt, vanilla and stir. Allow to cool completely and store in the fridge.
  3. Use on your sweet treats like ice cream, milkshakes, waffles.

Preparation Bring water and sugar to a boil, whisking until sugar is dissolved. Its rich chocolate taste is delicious in desserts. Make a batch with your kids! Chocolate Syrup Brownies #Chocolate PartyBaking and Cooking, A Tale of Two Loves. Make your own homemade chocolate syrup in minutes – just like Hershey's.

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