7 Minutes to Serving Best Cauliflower Steak

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Cauliflower Steak

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Below are the ingridients that are required to make a appetizing Cauliflower Steak:

  1. Use 1 of whole cauliflower, outer greens still attached.
  2. Prepare of Olive oil.
  3. Provide of Paprika powder.
  4. Provide of Salt and pepper.
  5. You need of Store bought mushroom sauce (optional).
  6. Prepare of Fried egg.

Done with the ingridients? Below are the sequences on producing Cauliflower Steak:

  1. Pre heat the oven 200C..
  2. Remove the greens from the outside of the vegetable and rinse and dry them..
  3. Rinse the outside of the cauliflower and throughly dry..
  4. Cut the bottom of the cauliflower off so it’s flat and cut into 2-3 steaks..
  5. Drizzle the steaks with olive oil, salt and pepper and a pinch of paprika. Make sure both sides are seasoned..
  6. Season the greens the same way and transfer to a baking tray..
  7. Heat a pan with a tablespoon of olive oil and brown the steaks around 4 minutes on each side. Transfer steaks to a baking tray..
  8. Bake steaks and greens for approximately 20 minutes or until fully cooked on the inside..
  9. Serve with egg as a side along with the greens and drizzle with the mushroom sauce..

Gordon Ramsay's Famous Vegetarian Cauliflower Steak. Recipe: Charred Cauliflower Steak With Olive Pistou and Porcini Mushrooms. Remove the green leaves from the cauliflower stem with a knife. These Roasted Cauliflower Steaks are a simple, healthy, low carb recipe that you can make as main dish for dinner or as a side dish. Thick cauliflower slices brushed with olive oil and roasted in the.

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