Instructions to Producing Appetizing Sig's Cauliflower Puree with Minced Meat

Hello bro n sis, back with us in the most complete receipes web page. If you are searching for complete Sig's Cauliflower Puree with Minced Meat recipe, you are now at the correct place. We only prepare excellent Sig's Cauliflower Puree with Minced Meat recipe which will make your dish stands out.

Sig's Cauliflower Puree with Minced Meat

We hope you got insight from reading it, now let’s go back to sig's cauliflower puree with minced meat recipe. To make sig's cauliflower puree with minced meat you only need 12 ingredients and 2 steps. Here is how you do that.

Here are the ingridients that are required to cook a heavenly Sig's Cauliflower Puree with Minced Meat:

  1. Prepare 2 of cauliflowers (or about 1 kg) keep the better outer leaves.
  2. You need 2 of shallots or small onion.
  3. Use 1 of bouquet garni.
  4. Use 2 tablespoons of cold pressed rapeseed oil.
  5. You need 500 grams of beef and pork mince meat.
  6. Provide to taste of Salt, cayenne pepper, paprika (sweet) and sugar.
  7. Get 1 tablespoon of passata or 1 1/2 tablespoons tomato puree.
  8. Prepare 1 of beefstock cubes.
  9. Use 1/2 bunch of flatleaf parsley.
  10. Get 75-100 grams of greek joghurt.
  11. Prepare Pinch of ground nutmeg.
  12. Use of (225 ml cauliflower water).

Ready with the ingridients? Here are the procedures on preparing Sig's Cauliflower Puree with Minced Meat:

  1. First cut the cauliflower into quarters, boil the cauliflower with the bouquet garni and the onion, until tender. Remove cauliflower, onion and bouquet garni. Do not discard water. Puree the cauliflower to a smooth consistency. Sprinkle with the nutmeg. Set aside. Blanch outer leaves if you managed to keep some good ones for about 5 minutes then cool under cold water..
  2. Scoop 225 ml from the cauliflower water set aside, you can now discard the rest of the water. Use the oil to brown the meat, add all ingredients except the beef stock. Use the 225 ml from the cauliflower water add the beefstock cube, passata or tomato puree and parsley add to the meat. Season the meat, serve over the cauliflower puree. Serve with potatoes of your choice..

It's topped with crispy roasted chickpeas, roasted cauliflower, capers & rosemary. When I'm craving an easy, cozy weeknight dinner, I make this cauliflower puree. I sprinkle it with capers, roasted chickpeas & fresh rosemary. Cauliflower lends itself well to curries, and the combination of cauliflower and turmeric, an essential spice in curries, has an added health benefit for men Studies sited on the World's Healthiest Foods website (whfoods.com), have shown that the main phytonutrient in turmeric (curcumin). This dish comes together with a twist: after crisping the cauliflower, we're adding sweet chili sauce, creating another layer of bright flavor.

A recipe is a good story that finishes with a delicious meal. If you find this web site helpful Sharing this internet site to your families is the deal Hope that your Sig's Cauliflower Puree with Minced Meat turns your day cheerful.

Leave a Comment