The Fast Way to Serving Delicious Lemon grass syrup

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Lemon grass syrup

We hope you got insight from reading it, now let’s go back to lemon grass syrup recipe. To make lemon grass syrup you only need 3 ingredients and 3 steps. Here is how you achieve it.

Below are the ingridients that are needed to serve a yummy Lemon grass syrup:

  1. You need 1 bunch of Lemon grass.
  2. You need 1 cup of Sugar.
  3. Take 2 cups of Water.

Ready with the ingridients? Below are the steps on cooking Lemon grass syrup:

  1. In a mortal add d wash fresh lemon grass using pistle pound a little to bring out d flavor.
  2. Add d pound lemon grass in a covered container add 3cups of water allow to stay over night in a fridge.
  3. Pour d lemon grass water in a pot,heat,allow to cook for 20-25munites,strain d leaves add d sugr allow to continue cooking for another 10munites on medium heat,take off d fire,allow to cool,pour in a jar,add some fresh lemon grass leave cover and store in a fridge for immediately or subsequent use..

Lemon grass (Cymbopogon citratus), a native of India, is widely used in Thai and Vietnamese cooking. Learn how to grow, use, and store. Add Your Own Home Grown Zest to Any Dish Lemongrass or Cymbopogon citratus, the culinary variety of lemon grass, is a zesty, wonderfully fragrant ingredient. Lemongrass is often used as a calmative. The people of the Amazon use it as a natural sedative on a regular basis.

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