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Easiest Method to Serving Perfect Gluten free cinnamon oat raisin cookies

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Gluten free cinnamon oat raisin cookies

We hope you got insight from reading it, now let’s go back to gluten free cinnamon oat raisin cookies recipe. You can cook gluten free cinnamon oat raisin cookies using 8 ingredients and 0 steps. Here is how you cook it.

Here are the ingridients that are required to make a appetizing Gluten free cinnamon oat raisin cookies:

  1. Get 75 g of gluten free plain flour (I use Freee brand flour).
  2. Take 75 g of oats.
  3. Take 75 g of butter or margarine.
  4. Take 40 g of sugar.
  5. Provide 1 tsp of cinnamon.
  6. Take 1 tbsp of raisins.
  7. You need 1 tbsp of golden syrup.
  8. You need 2 tbsp of milk (or 2 tbsp rum for adult version – omit for family).

Done with the ingridients? Below are the sequences on producing Gluten free cinnamon oat raisin cookies:

I am a huge fan of cinnamon raisin cookies so this is right up my alley. As a former chronic dieter, I have never really been a big bread person, but I have to say, it is a really nice addition to coffee when savoring the time together. Cinnamon: Raisins, oats, and cinnamon are winning flavor combination. Baking Soda: Baking soda helps the cookies rise. Soft, chewy, Cinnamon Oatmeal Raisin Cookies full of raisins and walnuts.

Recipe : Gluten free cinnamon oat raisin cookies

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