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Practical way to Making Perfect Shiitake Mushrooms with spring onion

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Shiitake Mushrooms with spring onion

We hope you got benefit from reading it, now let’s go back to shiitake mushrooms with spring onion recipe. To cook shiitake mushrooms with spring onion you need 4 ingredients and 4 steps. Here is how you cook it.

Below are the ingridients that are required to cook a yummy Shiitake Mushrooms with spring onion:

  1. You need 375 grams of Shiitaki Mushrooms.
  2. You need 1 bunch of spring onions.
  3. Use of Salt.
  4. Use of Chicken powder.

Ready with the ingridients? Here are the sequences on serving Shiitake Mushrooms with spring onion:

  1. Chop up the Mushrooms and spring onions.
  2. Heat up some oil in a wok then add spring onions and fry for one minute.
  3. Add Mushrooms and fry until the Mushrooms are soft.
  4. Add 1/2 tsp of salt and chicken powder and turn off the heat.

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