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We hope you got benefit from reading it, now let’s go back to japanese spring onion okonomiyaki pancake recipe. You can cook japanese spring onion okonomiyaki pancake using 9 ingredients and 6 steps. Here is how you do it.
Here are the ingridients that are required to prepare a tasty Japanese Spring Onion Okonomiyaki Pancake:
- Take 3 of spring onion.
- You need 1 tablespoon of dried small shrimp.
- Get 2 tablespoon of fried onion.
- Use 3 tablespoon of flour.
- Prepare 1 of egg.
- Prepare 3 tablespoon of water.
- Use 1/2 teaspoon of Dashi powder.
- You need of Korean seaweed flakes.
- Get of Mayonnaise.
Done with the ingridients? Here are the steps on cooking Japanese Spring Onion Okonomiyaki Pancake:
- Ingredients. If you don’t have Dashi powder please put a little of salt. Cut spring onion finely..
- Put all and mix well..
- Fry with a little oil and make good round shape..
- Fry with low heat till the both side is good color..
- Garnish with Korean seaweed flake and mayonnaise..
- Put red ginger on it..
I've added in an. "Okonomiyaki is a savoury Japanese pancake that's great for using small amounts of leftover meat. Pork belly is popular Flip the cooked pancake onto a serving plate, then top with mayonnaise in a crisscross pattern, drizzle the okonomiyaki sauce over the top and scatter with loads of spring onion. Japanese spring onion pancake or sometimes called chinese scallion pancake is one of my favourite savoury pancake. The secret recipe making a crispy and delicious spring onion pancake is mad… · Okonomiyaki – or Japanese savory pancakes – are SO delicious and easy to make! Travel to Japan from the comfort of your kitchen with this delicious breakfast recipe from SymmetryBreakfast.
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