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Practical way to Cooking Yummy Shrimp and Creamy Queso Grits

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Shrimp and Creamy Queso Grits

We hope you got benefit from reading it, now let’s go back to shrimp and creamy queso grits recipe. You can have shrimp and creamy queso grits using 12 ingredients and 0 steps. Here is how you achieve that.

Below are the ingridients that are needed to make a delicious Shrimp and Creamy Queso Grits:

  1. Get 16 of shrimps, peeled and devained.
  2. Use 1 cup of water.
  3. Prepare 1/2 tsp of salt.
  4. You need 1 cup of heavy cream.
  5. You need 6 tbsp of quick grits.
  6. Prepare 1/3 cup of Quesadilla cheese.
  7. You need 2 tbsp of butter.
  8. Provide 1/4 tsp of saffron.
  9. Take 1 tbsp of Adobe Con Sazon.
  10. Provide 1 tbsp of Creole sesoning.
  11. Take of cayenne pepper.
  12. Take 3 tbsp of green onions, chopped.

Ready with the ingridients? Here are the sequences on serving Shrimp and Creamy Queso Grits:

Can I Use Quick Cooking Grits? No, I recommend using regular grits to make this shrimp. Shrimp and Grits are a favorite dish and considered a basic breakfast for coastal fishermen in the "Low Country" of South Carolina; particularly Charleston. One of the most popular dishes in Charleston is Creamy Grits with Shrimp. Every restaurant seems to have their own version of this favorite dish.

Recipe : Shrimp and Creamy Queso Grits

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