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5 Minutes to Cooking Perfect Pancake cake

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Pancake cake

We hope you got insight from reading it, now let’s go back to pancake cake recipe. You can have pancake cake using 10 ingredients and 9 steps. Here is how you achieve it.

Here are the ingridients that are needed to produce a yummy Pancake cake:

  1. Take 1 cup of flour.
  2. You need 2 of eggs.
  3. Provide 1 1/4 cups of milk.
  4. Provide Pinch of salt.
  5. Provide of Strawberries.
  6. Take of Banana.
  7. Provide of Cinnamon.
  8. Get of Powdered sugar.
  9. You need 15 g of melted butter.
  10. Prepare of Maple syrup.

Ready with the ingridients? Below are the instructions on producing Pancake cake:

  1. Place the flour and salt in a large mixing bowl. Make a well in the centre. In a separate mixing bowl, use a whisk to beat together the eggs, milk and butter..
  2. Pour the milk mixture into the flour and whisk, gradually incorporating the flour until smooth and all combined. Cover and refrigerate for 30 minutes..
  3. Heat a pancake pan or small frying pan over a medium heat. Lightly grease with butter..
  4. Pour ¼ cup pancake batter into the pan and swirl to coat the base. Cook for 2 minutes or until golden and lacy.
  5. Turn over and cook for a further 30 seconds. Transfer to a plate and repeat with the remaining batter..
  6. Layer the pancake in the plate, sprinkle some sugar and cinnamon, then put another pancake then sprinkle sugar and cinnamon repeat. Until all have been stacked..
  7. Slice the strawberries and banana layer on top of the pancake stack. Sprinkle the sugar and cinnamon, also drizzle some maple syrup on the pancake cake..
  8. Serve alone or with some icecream..
  9. Enjoy 😉.

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