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We hope you got insight from reading it, now let’s go back to brown beans soup recipe. To make brown beans soup you need 12 ingredients and 4 steps. Here is how you do it.
Below are the ingridients that are needed to serve a perfect Brown beans soup:
- Use 6 cups of brown beans.
- Prepare 1 of k macarone.
- Use 1/2 of cabbage.
- Use 3 of carrots.
- Take 1 of green pepper.
- Provide 2 of onions.
- You need 1 sachet of benny spice.
- You need 5 litre of water.
- Prepare pinch of salt.
- Use 300 g of chicken feets.
- Provide 6 tbs of oil.
- You need 100 g of baby tomatoes.
Ready with the ingridients? Below are the sequences on preparing Brown beans soup:
- Boil brown beans until cooked then grind.
- Add water then drain brown beans soup when smoothe add all chopped veggies.
- Cleaned chicken feets and cook.
- Add macarone baby tomatoes benny salt and oil cook until ready.
Add enough flour to make soft dough. When soup is heated to desired temperature Soak beans in a plastic container overnight in just enough cold water to submerge them completely. Stir in the tomato paste, dark brown sugar, and molasses. Drain the beans and reserve the soaking. Bruine Bonensoep or Brown Bean Soup is a typical dish winter soup used to be eaten during winter time.
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