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Instructions to Serving Best Sponge cake

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Sponge cake

We hope you got insight from reading it, now let’s go back to sponge cake recipe. You can have sponge cake using 8 ingredients and 6 steps. Here is how you achieve that.

Below are the ingridients that are required to cook a remarkably good Sponge cake:

  1. Take 1 1/2 cup of maida.
  2. Prepare 1/2 tsp of vanilla extract.
  3. You need 2 of eggs.
  4. Use Half of cup milk.
  5. Prepare 2 tbs of butter.
  6. Take 1 tbs of Baking powder.
  7. Get 1 cup of sugar.
  8. Use Pinch of salt.

Done with the ingridients? Below are the steps on cooking Sponge cake:

  1. Pre heat a pot.stain dry ingridients twice..
  2. Make a mixture of eggs buttermilk and sugar..
  3. Add flour in beated mixture.fold lightly..
  4. Add mixture in cake mold and put into the pre heated pot..
  5. Bake for 25 to 30 min in low blue flame..
  6. Decorated with jam almond and coconut..

Once you have this recipe down (you'll memorize. The cake is bouncy like a sponge, with the soft and delicate texture resemble cotton when you tear it apart. Take a basic sponge cake recipe to the next level with these When it comes to tea-time, a sponge cake recipe is the best way to go! Deliciously fluffy sponge cakes make for a perfect light dessert or a treat with an afternoon coffee or tea. A step-by-step sponge cake recipe that is foolproof and really easy.

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