Ten Minutes to Producing Delicious Palmoil stew and smoked fish

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Palmoil stew and smoked fish

We hope you got benefit from reading it, now let’s go back to palmoil stew and smoked fish recipe. You can cook palmoil stew and smoked fish using 12 ingredients and 4 steps. Here is how you achieve it.

Here are the ingridients that are needed to cook a tasty Palmoil stew and smoked fish:

  1. Provide of Palm oil.
  2. Use of smoked fish.
  3. Provide of Fresh pepper and onions (blend).
  4. You need of Crayfish (blend).
  5. Take of Maggi and salt.
  6. Get of Spices.
  7. Provide of Palm oil.
  8. Take of smoked fish.
  9. Provide of Fresh pepper and onions (blend).
  10. You need of Crayfish (blend).
  11. Take of Maggi and salt.
  12. Use of Spices.

Done with the ingridients? Here are the sequences on serving Palmoil stew and smoked fish:

  1. Wash and open the smoke fish, remove all the bones and drain water from it.
  2. Blend the fresh pepper, onions and crayfish.
  3. Heat the palmoil to become hot and fry the fish until its dried…. Add the blend peppers, onions And crayfish and allow to steam properly… Add the maggi, salt and spices stir and taste allow to cook until u re OK with it… Ur palm oil stew s ready enjoy.
  4. Heat the palmoil to become hot and fry the fish until its dried…. Add the blend pepperd, onions And crayfisn and allow to steam properly… Add the maggi, salt and spices stir and taste allow to cook until u re OK with it… Ur palm oil stew s ready enjoy.

When the meats have become soft, heat up palm oil in the pot on low heat for a few minutes till it darkens a little bit. Smoked Fish Stew This African smoked fish stew is a favorite among Ghanaian and Guinean. It is a very famous stew over there, people from Guinea love this soup (or stew) not only for its good taste but also for its simplicity during the cooking process. It is usually serve with rice but you can serve it with anything you want. After ten minutes, uncover your stew, add in salt, seasoning cubes, beef stock and ground crayfish, stir and taste to make sure it's seasoned properly, now add your smoked fish and boiled eggs, cover and cook till oil floats on top of your stew, your authentic palm oil stew is ready to be enjoyed!

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