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We hope you got benefit from reading it, now let’s go back to fluffy sponge cake recipe. You can have fluffy sponge cake using 6 ingredients and 6 steps. Here is how you cook that.
Below are the ingridients that are required to serve a heavenly Fluffy Sponge cake:
- Prepare 4 cups of flour.
- You need 2 of Simas butter.
- Get 17 of eggs.
- Provide 1 cup of sugar.
- Use 1 tbsp of baking powder.
- Provide 1 tsp of vanilla flavor (optional).
Done with the ingridients? Below are the procedures on producing Fluffy Sponge cake:
- First mix the dry ingredients and set aside.
- Add sugar and butter into ur mixer and mix for abt 15-20mins.
- Gently Break your eggs and add into the mixer and keep mixing for 10mins.
- Add the dry ingredients into the mixture and mix for abt 20-25mins.
- You can put the mixture into a toaster or your baking cups and bake.
- Serve with tea ☕️ or soft drink 🍹.
Deliciously fluffy sponge cakes make for a perfect light dessert or a treat with an afternoon coffee or tea. This Vanilla Sponge Cake is very close to my heart. This cake is the lightest, fluffiest and tastiest simple plain vanilla sponge cake ever. It is called as the hot milk cake. A very nice, light and fluffy cake that everyone will enjoy.
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