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Practical way to Producing Appetizing Peppered catfish

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Peppered catfish

We hope you got insight from reading it, now let’s go back to peppered catfish recipe. To make peppered catfish you need 10 ingredients and 3 steps. Here is how you achieve that.

Below are the ingridients that are needed to cook a heavenly Peppered catfish:

  1. Get 1 of catfish(wash properly with water, salt and lime).
  2. Use 1 of string fresh ginger.
  3. Take 3 cloves of garlic.
  4. Use 5 pieces of big red bell peppers.
  5. Prepare 1 of Scotch bonnet.
  6. Get 1 of big onion.
  7. You need 3 of seasoning cubes.
  8. Provide 5 tbsp of vegetables oil.
  9. Provide 1 tbsp of black pepper, curry, thyme.
  10. Get to taste of Salt.

Done with the ingridients? Below are the steps on preparing Peppered catfish:

  1. Firstly, roughly blend the red bell peppers, scotch bonnet with the onion (I used a food processor)..
  2. Marinate the fish using all of the above ingredients including the pepper mixture. Make sure ur fish is dry before u marinate. (You can even use a kitchen towel to dry it).
  3. In a medium sized pot, add the marinated fish, cover and allow to cook, flipping over the fish carefully, allow to cook for 30-40 minutes or until it is soft to your taste. Note: cook fish on a very low heat. Enjoy!.

Pepper Catfish is dark red with a strong flavor. Community content is available under CC-BY-SA unless otherwise noted. Peppered catfish – Corydoras paleatus – Foltos páncĂ©losharcsa. In front of the picture there is one of mine Peppered catfishes. At the background you can see a big fish.

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