Simple Step to Serving Appetizing Sultana Flapjacks

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Sultana Flapjacks

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Below are the ingridients that are needed to cook a appetizing Sultana Flapjacks:

  1. You need 85 grams of Unsalted Butter.
  2. Take 55 grams of Brown Sugar.
  3. Prepare 27 grams of Golden Syrup.
  4. Take 115 grams of Porridge Oats.
  5. Provide 1 cup of Sultanas.

Done with the ingridients? Below are the procedures on serving Sultana Flapjacks:

  1. Preheat oven to 190°F and prepare tin with grease proof paper..
  2. Melt butter in saucepan, when melted add sugar and syrup until sugar slightly dissolved..
  3. With pan removed from heat, stir in oats and sultanas. Spread into tin and allow 20-30 minutes to bake..

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