7 Minutes to Making Yummy Wagyu Hot Italian Sausage Flatbread

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Wagyu Hot Italian Sausage Flatbread

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Below are the ingridients that are required to prepare a heavenly Wagyu Hot Italian Sausage Flatbread:

  1. Provide 1 Package of Double 8 Cattle Company Fullblood Wagyu Hot Italian Sausage (removed from casings).
  2. You need 1 LB of Smoked Mozzarella (shredded).
  3. Prepare 1 of Large, Sweet Yellow Onion (julienned).
  4. Provide 4 OZ of Sun-Dried Tomatoes (in oil, drained, and sliced thin).
  5. You need 1/2 CUP of Olive Oil (to brush on flatbread dough).
  6. Provide 3 TBSP of Grapeseed Oil.
  7. Get of Kosher Salt and Freshly Ground Black Pepper (to season).
  8. Prepare of Dough.
  9. Use 2 CUPS of All Purpose Flour.
  10. Take 1 TSP of Kosher Salt.
  11. Prepare 1 TSP of Sugar.
  12. Get 1/2 TSP of Instant Yeast.
  13. You need 3/4 CUP of Warm Water (80 degrees).
  14. Prepare 1 OZ of Butter (softened).

Done with the ingridients? Below are the instructions on cooking Wagyu Hot Italian Sausage Flatbread:

Loaded with gobs of cheese, this Italian sausage penne casserole is so delicious with the flavor of the hot Italian sausage, mixed with the spices, tomatoes and pasta. A cheesy comfort food the whole family will enjoy. Be the first to rate & review! Grilled Italian Sausage with Sweet and Sour Peppers. Homemade Italian Sausage Seasoning can be made with spices you already have at home and makes a delicious and healthy sausage using any kind of There are many different ways that people make sausage seasoning.

Recipe : Wagyu Hot Italian Sausage Flatbread

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