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Below are the ingridients that are required to make a tasty Wagyu Beef Italian Sausage Stuffed Mushrooms:
- Provide 1 LB of Double 8 Cattle Company Fullblood Wagyu Beef Sweet Italian Sausage.
- Prepare 2 LB of Button Mushrooms (large size, stems removed).
- Use 8 OZ of Cream Cheese (softened).
- Take 2 TSP of Dried Oregano.
- Provide 1/4 CUP of Chopped Fresh Parsley.
- Take of Spray Oil (to coat foil-lined baking sheet).
- You need 1/3 CUP of Grated Parmesan Cheese.
Done with the ingridients? Below are the steps on producing Wagyu Beef Italian Sausage Stuffed Mushrooms:
As cute as they look, they make a fantastic party appetizers. Great for potluck or with everyday dinner as a side. I could eat this sausage stuffed mushrooms as my low-carb dinner. The Italian sausage gives that wonderful herby, savory flavor you want in a good meaty stuffed mushroom. It took me a long time to enjoy the taste of mushrooms.
Recipe : Wagyu Beef Italian Sausage Stuffed Mushrooms
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