Easiest Method to Making Perfect Ham and smoked mozzarella scones

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Ham and smoked mozzarella scones

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Below are the ingridients that are needed to serve a yummy Ham and smoked mozzarella scones:

  1. Get 200 g of self raising flour.
  2. Get Half of teaspoon baking powder.
  3. Get 80 g of butter.
  4. Use 150 ml of milk.
  5. Provide 1 of egg.
  6. Use Tablespoon of olive oil.
  7. You need Pinch of salt.
  8. Get 50 g of chopped ham.
  9. Get 50 g of smoked cheese.

Done with the ingridients? Here are the instructions on preparing Ham and smoked mozzarella scones:

  1. Preheat oven to 200. Mix flour, baking powder, salt and butter together with your fingers until you get breadcrumbs.
  2. Mix egg, milk and oil together in a separate bowl.
  3. Add egg mix gradually until you get a sticky mixture. Then add chopped ham and cheese. Mix well. Grease a muffin tray. Add mixture evenly. Add a small slice of cheese on top of each. Bake for about 25 mins. Cool a bit on a baking tray 😄.

Stir in whipping cream just until moistened. No forks or spoons required, just easy-to-pick-up party foods, so you can clean up in no time. Line a baking sheet with parchment paper and set aside. In a large mixing bowl combine the flour, baking powder, baking soda, sugar and salt. Cut in the butter until you have coarse crumbs.

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