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Below are the ingridients that are required to cook a delicious Chicken Fried Rice:
- Use 4 of medium chicken fillets.
- Prepare 1 of large onion, peeled and diced or sliced.
- Prepare 2 of medium tomatoes, diced.
- Provide 1 of large carrot, peeled, diced and boil for 2 minutes.
- Prepare 2 handful of frozen peas.
- Take 2 tbsp of olive oil.
- Get 4 cloves of garlic, minced.
- You need 2 cups of cooked jasmine rice, leftover rice for at least a day before.
- Use 2 of large eggs.
- Take 2 tbsp of oysters sauce.
- Take 1 tbsp of light soy sauce.
- Get 1 tsp of sugar.
- Take 2 of spring onion, finely chopped.
Ready with the ingridients? Below are the sequences on serving Chicken Fried Rice:
Heat canola and sesame oils in a large, nonstick skillet over medium-high heat. Stir in rice, salt, and pepper; cook, stirring only once or twice, until rice is lightly browned. In a large skillet heat oil over medium heat. Add garlic, onion, carrot, corn, and peas. Cook until carrots are tender, stirring occasionally.
Recipe : Chicken Fried Rice
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