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Simple Way to Making Best Baked Spicy Calamari / Squid (BANANA LEAF WRAP )

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Baked Spicy Calamari / Squid  (BANANA LEAF WRAP )

We hope you got benefit from reading it, now let’s go back to baked spicy calamari / squid (banana leaf wrap ) recipe. To make baked spicy calamari / squid (banana leaf wrap ) you only need 16 ingredients and 8 steps. Here is how you achieve that.

Here are the ingridients that are required to prepare a yummy Baked Spicy Calamari / Squid (BANANA LEAF WRAP ):

  1. Take 3 of deseeded red chili pepper or any pepper.
  2. Provide 1 medium of grated carrot.
  3. Take 2 large of onion.
  4. Use 1/2 cup of coconut milk.
  5. You need 2 of calamari/squid cut into rings.
  6. Get of GARNISH.
  7. Provide 1 of coriander or cilantro.
  8. Use 1 of cucumber.
  9. Get of SPICY SAUCE.
  10. Provide 2 tbsp of oil.
  11. You need 2 tbsp of light soy sauce.
  12. Use 2 tsp of sugar.
  13. Take 5 tbsp of please refer to my LG SPICY SAUCE ( SAMBAL ).
  14. Take of WRAP OR BAKING TRAY OPTIONAL.
  15. Prepare 1 large of aluminium foil.
  16. Take 1 large of banana leaf optional.

Ready with the ingridients? Here are the procedures on cooking Baked Spicy Calamari / Squid (BANANA LEAF WRAP ):

  1. SPICY SAUCE.
  2. in pan with oil saute spicy sauce ( sambal ) then add onion and red chili pepper for half a minute.
  3. add light soy sauce and sugar and mix well for another half a minute.
  4. BANANA WRAP.
  5. with banana leaf on aluminium foil put calamari and grated carrot.
  6. top cooked spicy sauce then top coconut milk.
  7. wrap up and bake at 220 C for 20 minute.
  8. serve top garnish.

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