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Below are the ingridients that are needed to serve a heavenly Creole Shrimp Saute:
- You need of Seafood/Meat.
- Prepare 12 oz of Peeled/deveined Shrimp.
- Provide 1/2 cup of Scampi Sauca.
- Take 4 slice of Thick-cut bacon.
- You need of Produce.
- You need 1 of Lemon.
- Get 1 cup of Fresh pre-diced tomatoes.
- Prepare 1/4 bunch of Italian parsley.
- Prepare of Dry Grocery.
- Take 2 tbsp of Blackening seasoning.
- Get 1/2 tsp of Crushed red pepper (optional).
- Get 8 oz of Angel hair pasta.
- Get 3/4 cup of White wine.
Ready with the ingridients? Here are the sequences on serving Creole Shrimp Saute:
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Recipe : Creole Shrimp Saute
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