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We hope you got insight from reading it, now let’s go back to spinach, pancetta and cannellini beans recipe. To make spinach, pancetta and cannellini beans you only need 6 ingredients and 6 steps. Here is how you do that.
Here are the ingridients that are needed to prepare a heavenly Spinach, Pancetta and Cannellini Beans:
- Provide 180 g of baby spinach.
- Get 160 g of pancetta.
- Prepare 1 tin of cannellini beans.
- Prepare 2 of garlic cloves.
- Prepare 2 tbsp of olive oil.
- Prepare of Salt and pepper.
Ready with the ingridients? Here are the sequences on serving Spinach, Pancetta and Cannellini Beans:
- Drain the cannellini beans. Add water and drain. Repeat 3 times to thoroughly rinse..
- Add the oil to a pan and heat up..
- Add the pancetta and cook for 5 minutes. Meanwhile chop the garlic..
- Add the garlic and cannellini beans and cook for 2-3 minutes..
- Gradually add the spinach till it all wilts and fits in the pan..
- Season and serve..
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