5 Minutes to Making Perfect Simple shredded chicken

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Simple shredded chicken

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Here are the ingridients that are needed to make a remarkably good Simple shredded chicken:

  1. Get 2 of Chicken legs (with bones).
  2. Take 2 of Spring onion.
  3. Prepare of Ginger 1 small chunk.
  4. Provide of Seasoning.
  5. Prepare 2 Tablespoons of Soybean sauce.
  6. Use 1 teaspoon of Sugar.
  7. Provide 3 Tablespoons of Rice wine.
  8. Provide of Water.
  9. Get 1 teaspoon of Oyster sauce.

Ready with the ingridients? Here are the sequences on cooking Simple shredded chicken:

  1. Heat 2 tablespoons of cooking oil and fry the spring onion and ginger slices for 2 minutes..
  2. Add in soybean sauce..
  3. Add in sugar, rice wine and water. Bring it to boiled and then put the chicken legs in. Simmer the chicken legs for 40-50 minutes (keep turning the chicken during the cooking).
  4. Make sure the chicken is cooked. Turn off the heat. Take the chicken legs out and separate the meat from the bones. Add the oyster sauce into the leftover sauce in the frying pan and mix them well. Pour the sauce on the shredded meat and enjoy. 😋.

You can make this shredded chicken as mild or spicy as you like, tweaking it to your taste with chili powder or jalapeno peppers. You can shred several chicken breasts on a Sunday, store them in a container and have healthy meals throughout the week. I frequently make a large batch, freeze it in small containers and then just thaw as needed. Here's another easy crockpot shredded chicken recipe, this time with a nice pineapple flavoring. That may sound like a strange combo at first but don't knock it till you try it!

A recipe is a nice story that ends with a enjoyable meal. If you find this web site useful Sharing this web site to your families is the deal Wish that your Simple shredded chicken turns your day cheerful.

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