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We hope you got benefit from reading it, now let’s go back to salmon katsu recipe. To make salmon katsu you need 4 ingredients and 0 steps. Here is how you do that.
Below are the ingridients that are required to prepare a heavenly Salmon Katsu:
- Use 1 of King Salmon Fillet.
- You need 2 of eggs.
- Prepare 2 cups of breadcrumbs.
- Get 1 tbsp of chili powder.
Ready with the ingridients? Below are the sequences on serving Salmon Katsu:
Like gyukatsu, because of the richness of salmon, it's quite a decadent katsu option. Other Types of Katsu Another posh variant of katsu is the salmon katsu, which as the name implies, is made from salmon steaks. This dish combines the breaded goodness of katsu with the rich salmon taste. Aside from the variety of base meat material, katsu can also be customized with selected fillings to elevate the taste into the next level. Served with miso soup / rice / salad Discover short videos related to salmon katsu on TikTok.
Recipe : Salmon Katsu
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