Simple Step to Cooking Tasty Corned Beef Scalloped Potatoes

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Corned Beef Scalloped Potatoes

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Here are the ingridients that are needed to prepare a appetizing Corned Beef Scalloped Potatoes:

  1. Use 1/4 cup of butter.
  2. Prepare 2 1/2 cup of milk.
  3. Get 1/4 cup of flour.
  4. Take 2 clove of garlic.
  5. Provide 1 large of onion.
  6. Provide 7 large of potatoes.
  7. Provide 1 can of corned beef.
  8. Provide 1/2 cup of shredded marble cheese.

Ready with the ingridients? Here are the steps on cooking Corned Beef Scalloped Potatoes:

The recipe calls for Swiss cheese, but a combination of Swiss and. This classic corned beef recipe is an all in one dinner cooked with potatoes, carrots and roasted cabbage. The tender and juicy beef pairs so well with the hearty root vegetables. Add the potatoes and carrots to the dutch oven along with the beef. I love potatoes and cabbage together and the corned beef was the perfect addition to this creamy casserole.

Recipe : Corned Beef Scalloped Potatoes

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