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Here are the ingridients that are needed to produce a tasty 30 Minute Chicken Katsu Curry:
- Take 2 of chicken breasts.
- Use 2 cups of rice.
- Use 2 cups of cold water for rice.
- Prepare 1/2 cup of flour.
- Prepare 2 of eggs.
- Use 1/2 cup of panko (breadcrumbs).
- Get 300 ml of vegetable oil.
- Use Pinch of salt and pepper.
- Get 2 cubes of golden curry sauce.
- Prepare 250 ml of water for curry sauce.
Ready with the ingridients? Here are the instructions on cooking 30 Minute Chicken Katsu Curry:
When making katsu there are a couple of things at must be observed. Keyword: chicken, chicken katsu curry, curry, katsu, rice. Chicken Katsu curry is considered to be a national dish in Japan, it features a crisp fried chicken cutlet and a wonderful curry sauce. This is a recipe that feels exotic and unusual, but homely and familiar all at the same time, it is glorious! Chicken Katsu Curry from Gizzi Erskine's Kitchen Magic.
Recipe : 30 Minute Chicken Katsu Curry
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