Simple Step to Producing Best Cheesy Scalloped Potatoes

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Cheesy Scalloped Potatoes

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Below are the ingridients that are required to serve a tasty Cheesy Scalloped Potatoes:

  1. Take 6 of Thinly Sliced Potatoes (Peeled).
  2. Get 4 tbsp of Butter.
  3. Prepare 4 tbsp of Flour.
  4. Use 2 cup of Whipping Cream.
  5. Take 1 tsp of Garlic Salt.
  6. Get 1 tsp of Cayenne Pepper.
  7. Use 1 1/2 cup of Sharp Cheddar Cheese (Shredded).
  8. Prepare 6 slice of Cooked Bacon (Chopped).
  9. Use 1/2 cup of Sharp Cheddar Cheese (Shredded, to sprinkle on top).

Done with the ingridients? Here are the steps on serving Cheesy Scalloped Potatoes:

And it frees up your oven space! Cheesy, creamy scalloped potatoes with onion and thyme are a delicious Irish side dish. Scalloped potatoes are especially tasty with the addition of cheese. Instead of boiling potatoes on the stove top, this dish is prepared by slicing and layering potatoes and placing them in a greased. Cheesy Scalloped Potatoes are an easy delectable side dish for all your dinner and holiday plans.

Recipe : Cheesy Scalloped Potatoes

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