Step by Step to Cooking Appetizing Gravy

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Gravy

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Here are the ingridients that are required to cook a tasty Gravy:

  1. Get 1 of onion.
  2. Prepare 1 of tomato.
  3. Provide 1 tbs of chutney.
  4. Use 1 tbs of tomato sauce.
  5. Provide 1/2 tbs of rajah.
  6. You need 1 of /2 tbs of steak n chop.
  7. Prepare 1/2 of bbq.
  8. You need 2 tbs of brown onion.
  9. Prepare 1 tbs of canola oil.

Done with the ingridients? Below are the steps on producing Gravy:

  1. Prepare your onion by chopping it and grate a tomato for the gravy..
  2. Pour the oil on the pot and start to fry the onion..
  3. Then season the onion..
  4. Then add the tomato and let it simmer on a slow heat..
  5. Then add the chutney and tomato sauce on the gravy as it will taste tangy and tasty..
  6. Then pour water on a small cup and soup to make a delicious gravy..
  7. Mine served with rice green salad and fried fish.

Put them into a wide-brimmed bowl. Add the Worcestershire sauce and season with salt and pepper. Stir in the flavored butter, if desired. Pour the gravy through a wire mesh sieve to smooth the gravy to a silky smoothness. A flavorful broth is a traditional liquid for many gravies, but you could mix things up by using wine, milk, or half-and-half with the broth.

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