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Below are the ingridients that are needed to make a appetizing Koyla karhai by Saima Sameer Ali #karhai:
- You need 1 kg of Beef.
- Provide of Tomataos7/8 slice cut.
- Provide 7 of Green chillies thin.
- You need 5 of Green chillies big.
- Take 1 cup of Yogurt.
- Take 1 tbsp of Lehsan adrak paste.
- Take of Hara dhanya chopped as req.
- Provide of Bhona masala 1 r 2 tbsp.
- You need of Salt.
- Take of Oil.
- You need leaves of Dry meethi.
- You need of Lemon juice.
- You need of Adrak.
- Take of Coal for smoke.
Ready with the ingridients? Below are the sequences on preparing Koyla karhai by Saima Sameer Ali #karhai:
Subse phele chicken ko dho k cube me cut kar lein. Ab ek bowl me chicken dalien.phainta dhai r baki ingre siwaye pyaz k dal k mix kar k marinate kar k rakh dein. Ab ek karhai me oil dalien r pyaz ko golden karen r marinated chicken ko dal k dhak k cook kar lein. Great recipe for White creamy karhai by Saima Sameer Ali #ramadankitayari. Love the creamy texture with mild spices flavour. #ramdankitayari Koyla Chicken Karahi Recipe
Recipe : Koyla karhai by Saima Sameer Ali #karhai
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