Easiest Method to Producing Tasty Salmon and Sweetcorn Pasta

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Salmon and Sweetcorn Pasta

We hope you got benefit from reading it, now let’s go back to salmon and sweetcorn pasta recipe. You can cook salmon and sweetcorn pasta using 6 ingredients and 4 steps. Here is how you do that.

Here are the ingridients that are needed to make a heavenly Salmon and Sweetcorn Pasta:

  1. Get 2 Cups of Pasta of choice.
  2. Provide of Hot water.
  3. Take 1 Teaspoon of Cooking Oil.
  4. Provide 170 Grams of Tin No- Drain Salmon.
  5. Use 170 Grams of Sweetcorn.
  6. Provide 2 of rounded Tablespoons Seafood Sauce.

Done with the ingridients? Here are the steps on cooking Salmon and Sweetcorn Pasta:

  1. Put cooking Oil, Pasta and hot water in a medium saucepan. (Oil stops it from sticking to bottom). Cook Pasta to packet instructions. Drain..
  2. Put Pasta, (hot or cold!) into a large bowl. Open the tin of no- drain Salmon and empty ALL the contents over the Pasta. Add the drained Sweetcorn and the Seafood Sauce. Mix gently so as to break up the Salmon, but not mush it..
  3. Can be eaten hot or cold. I made mine for a packed Lunch! Enjoy..
  4. You can use Mayonnaise or even Salad Cream instead of Seafood Sauce, but the Sauce compliments the Salmon best..

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