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Practical way to Preparing Tasty Bacon jam

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Bacon jam

We hope you got benefit from reading it, now let’s go back to bacon jam recipe. You can cook bacon jam using 10 ingredients and 4 steps. Here is how you do it.

Here are the ingridients that are needed to produce a appetizing Bacon jam:

  1. Take 2 lb of bacon.
  2. Get 3 each of onion.
  3. Use 3 tbsp of brown sugar.
  4. Prepare 2 tbsp of siracha.
  5. Use 3 tbsp of champagne vinegar.
  6. Use 2 tbsp of red wine vinegar.
  7. Get 1 1/2 cup of coffee.
  8. Get 3 tsp of smoked paprika.
  9. Prepare 1/2 cup of real maple syrup.
  10. Provide 3 clove of garlic.

Done with the ingridients? Below are the procedures on serving Bacon jam:

  1. chop bacon coursely, render lightly in saute pan(cook until slighty crisp) then remove from pan and set aside..
  2. add to pan chopped onion and sweat add garlic and bacon once onion is clear..
  3. now add the brown sugar, siracha, and vinegars cook until the liquid is mostly gone then add coffee and cook until its slightly dry again..
  4. now remove from heat add syrup and paprika, let cool then run through food processor until it resembles jam..

If bacon makes everything taste better, then bacon jam makes it taste AMAZING! Whether you serve it on burgers or with a cheese plate, this jam will take your party to the next level. Bacon jam is a bacon lover's dream come true! Bacon lovers will go crazy for this ultra delicious Bacon Jam. Use it on everything from toast and pancakes to soups and sandwiches.

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