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Here are the ingridients that are required to produce a remarkably good “Smokey Brinjal & Spring Onion Raita”:
- You need 1 kg of yogurt.
- Provide 1/2 kg of spring onion (finely chopped).
- Prepare 1/2 kg of brinjal🍆.
- Get 5-7 of Green chilli (or according to taste).
- Prepare 1/2 cup of Green chatni (mint, coriander, green chilli grind together n make paste).
- Provide 2 tbsp of Cumin powder (zeera powder).
- Prepare to taste of Salt.
Done with the ingridients? Here are the steps on serving “Smokey Brinjal & Spring Onion Raita”:
- Firstly Peel brinjal & cut into small cube shaped, Then boil it with half cup of water.
- After boiling mix all ingredients except first 2 & blend it together & make fine paste.
- Mean while place a coal on fire when it become red hot placed it on aluminium cup, put this cup in paste n drop some oil on top of coal n quickly covered it completely..
- After 5 minutes removed aluminium cup, now it brinjal paste is ready to assemble.
- Beat yogurt with brinjal paste then add finely chopped spring onions Tadda Ready to serve U may served with any rice 🍚 (zeera rice, garlic rice or khichri) It’s itself yummy 🤤 licking raita.
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