7 Minutes to Making Best Cashew Dryfruits Ghee Bura

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Cashew Dryfruits Ghee Bura

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Here are the ingridients that are required to cook a delicious Cashew Dryfruits Ghee Bura:

  1. Provide 1/2 Cup of Cashew.
  2. Take 1/2 cup of Almonds.
  3. Prepare 1/2 cup of Foxnuts.
  4. You need 1/4 cup of Raisins.
  5. Use 2 spoon of chiraunji.
  6. Provide 2 Spoon of ghee.
  7. Get 1 teaspoon of Black Pepper powder.
  8. Get 1/2 Cup of sugar powder.
  9. Use 1 teaspoon of cardamom powder.

Ready with the ingridients? Below are the instructions on preparing Cashew Dryfruits Ghee Bura:

  1. Heat a pan add ghee & add Cashew & Roast them. Add fox nuts & roast them also..
  2. Add all dry fruits & roast it also..
  3. Add Ghee sugar powder & black pepper powder. Add cardamom powder. Mix well properly. Cook for 5 minutes..
  4. Remove from pan & add in a big bowl. Serve hot it..

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