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Below are the ingridients that are required to make a delicious New Orleans Style Red Beans & Rice (Instant Pot):
- You need 1 of White Onion, finely chopped.
- You need 1 of Green Bell Pepper, finely chopped.
- Get 1 of Red Bell Pepper, finely chopped.
- Get 3 of Celery Stalks, finely chopped.
- Use 2 1/2 c of Dried Red Kidney Beans.
- Get 3 of Bay Leaves.
- Prepare 2 tsp of Garlic, minced.
- You need 1 tsp of Thyme Leaves.
- Provide 3/4 tsp of Louisiana Cajun Seasoning.
- Get 3 cups of Chicken Broth.
- Prepare 2 cups of Water.
- Take 14 oz. of Andouille Sausage (Pork).
- You need 2 Tbsp of Sweet Cream, Salted Butter.
- Prepare of Tabasco Sauce.
- Use of Salt.
- Take of Ground Black Pepper.
Done with the ingridients? Here are the steps on serving New Orleans Style Red Beans & Rice (Instant Pot):
For current guidelines to keep locals and visitors. How would you rate New Orleans-Style Red I have explored and eaten my way through New Orleans. This red beans and rice recipe is a close as I've ever found to Nawlins. Lucinda shares a recipe for a classic Southern dish served with sausage and, of course, a bottle of the hot stuff. New Orleans-Style Red Beans. this link is to an external site that may or may not meet accessibility guidelines.
Recipe : New Orleans Style Red Beans & Rice (Instant Pot)
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