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Instructions to Producing Best Dutch baby pancake

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Dutch baby pancake

We hope you got benefit from reading it, now let’s go back to dutch baby pancake recipe. You can have dutch baby pancake using 12 ingredients and 5 steps. Here is how you cook that.

Below are the ingridients that are needed to serve a tasty Dutch baby pancake:

  1. Use 1/4 cup of cake flour, sifted.
  2. Provide 15 ml of sugar.
  3. Use 1 of large egg.
  4. You need 1/4 cup of milk.
  5. Use 1/2 teaspoon of vanilla essence.
  6. Take 15 g of butter.
  7. Provide 25 g of fresh strawberries.
  8. Prepare 25 g of fresh raspberries.
  9. Take 25 g of toasted flaked almonds.
  10. You need 50 g of good quality white chocolate.
  11. Take 1 teaspoon of coconut oil.
  12. Provide 1 tablespoon of icing sugar.

Done with the ingridients? Here are the procedures on cooking Dutch baby pancake:

  1. Preheat oven to 200°c. Place a 10cm cast iron iron oven-proof dish in the oven for 20 minutes to heat up..
  2. Combine flour and sugar. Add the milk, sugar, vanilla and egg whisk to form a smooth batter..
  3. Remove pan from the oven (becareful it will be extremely hot!) Coat the pan with melted butter and pour the batter into the pan and pop back into the oven for 20-25 minutes or until cooked fully..
  4. Break chocolate into pieces and place in a microwave safe bowl with coconut oil and heat at 30 second intervals stirring in between until melted..
  5. Remove from the oven and serve with fresh berries, toasted flaked almonds, drizzle with white chocolate and a dusting of icing sugar..

If you've never had a Dutch baby pancake before, you're in for a treat. Sometimes called a German pancake, Bismarck or Dutch puff. The best Dutch Baby pancake recipe made in a cast-iron skillet. We have this recipe in my family forever. We call them German oven pancakes and they are soo good.

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