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Simple Step to Producing Delicious Blueberry Muffins

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Blueberry Muffins

We hope you got benefit from reading it, now let’s go back to blueberry muffins recipe. To cook blueberry muffins you only need 10 ingredients and 4 steps. Here is how you do it.

Here are the ingridients that are required to produce a perfect Blueberry Muffins:

  1. Provide 1/2 cup of margarine.
  2. Use 3/4 cup of sugar.
  3. Use 2 of eggs.
  4. Get 2 tsp of vanilla essence.
  5. Take 1 1/2 tsp of almond essence.
  6. You need 1/2 cup of milk.
  7. Use 1 3/4 cup of flour.
  8. Take 2 teaspoons of baking powder.
  9. You need 1 cup of blueberries.
  10. Get of Muffin paper liners.

Ready with the ingridients? Below are the procedures on serving Blueberry Muffins:

  1. Preheat oven to 190 degrees. Take eggs and milk out of the fridge. Cream the margarine till soft and fluffy. Add sugar and cream some more. Add eggs one at a time and mix. Add vanilla and almond essence and mix..
  2. In a separate bowl, whisk flour and baking powder. Gradually add flour and milk to creamed mix, alternating between the two. The dough is pretty thick, you have to alternate..
  3. Prepare the muffin tray, line with paper liners (I did not have, I used silicone which worked fine). For normal berries fold in berries careful not to squish them. Frozen, move, Quickly fold in frozen berries and scoop into prepared cups. And into the oven..
  4. Bake for 40 minutes Cool down and serve..

Blueberry muffins Blueberry muffins are one of my favourite bakes, and this recipe adapted from Mary Berry are deliciously light, fluffy and with the addition of fruit not too sweet. These are great for kids to make if they like mixing and measuring. And if you make too many, simply pop them in the freezer. These are the best blueberry muffins ever, but you can use this recipe as a basic muffin recipe, too. Leave the muffin mixture to rest for as long as your willpower can bear… Each serving.

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