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5 Minutes to Serving Perfect Chickpea Chuna

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Chickpea Chuna

We hope you got benefit from reading it, now let’s go back to chickpea chuna recipe. To cook chickpea chuna you only need 8 ingredients and 3 steps. Here is how you do it.

Here are the ingridients that are required to cook a perfect Chickpea Chuna:

  1. Get 1 can of Chickpeas, drained.
  2. Take 1 of gherkin, finely diced (2 Tbs).
  3. Get 1 Tbs of Spring onion.
  4. Provide 1 of Nori sheet, finely cut.
  5. You need 1/4 of Red onion, finely diced.
  6. Provide 2 Tbs of Vinaigrette.
  7. You need of TT Seasoning.
  8. Prepare of TT Hot sauce (optional).

Ready with the ingridients? Here are the instructions on cooking Chickpea Chuna:

  1. In a bowl, combine chickpeas, red onion, spring onion, nori sheets, gherkins, vinaigrette in a bowl. Mash together to combine, keeping it as chunky as preferred..
  2. Season to taste and add the hot sauce to preference..
  3. Enjoyable on toast or with the grain of your choice..

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