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Below are the ingridients that are required to cook a perfect Morning – Flavour Explosion:
- You need of scrambled eggs.
- Provide 6 of x eggs.
- Take 1/2 glass of milk.
- Prepare 1 of tspn of rest lemon zest.
- Use 1/2 of tspn of salt.
- Use 1 of spn of Olive oil / 1 spn of butter.
- Take 1 of spn of Creamy Mustard.
- Prepare of relish mix.
- Prepare 6 of x braai Mushrooms (thick slices).
- Use 1 of x Spring Onion Sterm.
- You need 1 cup of diced mix peppers (robot).
- Prepare 1/2 cup of coriander (finely cut).
- Take 1 of full tomatoes (thin slices cut in half).
- Provide 1 of tspn of Crushed Garlic.
- Prepare 1 of tspn of Rustic Garlic & herb.
- Take 1/2 of tspn of Cayenne Pepper.
- Prepare 1 of tspn of Roasted Garlic & lemon salt (Nataniël).
- Provide 2 shots of glass mix.
- Take 1 shot of white wine (sav Blanc / chardonnay) smooth wine is best.
- Get 1 of spn of Balsamic Vinegar.
- Take 1 of spn of Olive oil.
Ready with the ingridients? Below are the procedures on producing Morning – Flavour Explosion:
- RELISH MIX – medium heat pan, cook spring onion in olive oil and garlic in pan for 2 min, Add tomato and mushrooms cook for 3 min. Add peppers and spices cook for 5 min. Add coriander, salt and 2 shots mix Cook for 5 min. Remove from heat..
- Scrambled Eggs – medium heat pan, add olive oil. Eggs-mix eggs with milk and lemon zest and salt. – add egg mix to the pan – continuously keep stirring with a fork for 3 minutes, leave in the hot pan for 2 min. (Off stove) add the creamy honey mustard mix..
- Bacon strips – cook as preferred, and the toast as well..
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