The Secret to Making Appetizing Kimchi pancake

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Kimchi pancake

We hope you got benefit from reading it, now let’s go back to kimchi pancake recipe. To cook kimchi pancake you only need 9 ingredients and 0 steps. Here is how you achieve it.

Here are the ingridients that are required to make a perfect Kimchi pancake:

  1. Get 150 g of Flour.
  2. Use 2 pcs of Egg.
  3. You need 150 g of Water.
  4. You need 1/4 pc of Onion.
  5. Take 2 pcs of Spring onion.
  6. You need 80 g of Kimchi.
  7. Take 1 tbsp of Kimchi sauce.
  8. Prepare 1/4 tsp of salt.
  9. Use 1/4 tsp of Sugat.

Done with the ingridients? Below are the sequences on cooking Kimchi pancake:

Kimchi pancakes or kimchi jeon, kimchi fried rice. These Vegan Kimchi pancakes are spicy, salty, chewy and perfectly crispy. Best Korean pancakes from savory to sweet, featuring classic Korean flavors and ingredients like kimchi, gochujang, chive, and buckwheat. Enjoy them for breakfast, as side dishes to any meals, or. Kimchi pancake is made by dipping kimchi in a flour batter and cooking it in oil.

Recipe : Kimchi pancake


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