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We hope you got insight from reading it, now let’s go back to mansaff منسف recipe. To cook mansaff منسف you need 5 ingredients and 7 steps. Here is how you do that.
Here are the ingridients that are required to produce a perfect Mansaff منسف:
- Provide of Lamp shanks.
- Take of Dry yogurt called Jamed.
- Get of Rice.
- Use of Arabic bread called shraq.
- Get of Pine nuts and almonds.
Done with the ingridients? Here are the sequences on serving Mansaff منسف:
- Boil meat add spices like cinnamon allspice pepper anise-star cardamom cloves with big onion chopped until meat is tender.
- Jamed the dry yogurt you soak it night before in water the second day will be soft so you blend it with the broth each one of the Jamed will need 4 cups of broth.
- Add the meat to the yogurt mixture and simmer over low heat for half hour..
- Make recipe of cook rice.
- Using butter toast the pine nuts.
- How to serve bread first shraq very thin bread pour some of the yogurt broth then place enough rice over it top the rice with meat garnish with pine nuts and almonds pour more yogurt broth and serve more broth on side enjoy.
- You notice I never mentioned salt in this recipe it does not need it because the dry yogurt is salty even when I cook the rice I don’t even add salt.
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