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Here are the ingridients that are needed to make a appetizing baked eggplant and ground beef Bob Green p. 112:
- Get 4 cup of eggplant thinly sliced.
- Use 1 of onion thinly sliced.
- Prepare 2 clove of roasted garlic, minced…….
- Prepare 1 of vegetable oil cooking spray.
- Use 12 oz of lean ground beef.
- Prepare 1 tbsp of fresh oregano.
- You need 1/2 tsp of cumin.
- Provide 1/2 tsp of cinnamon.
- Use 1 of salt one eigth tsp..
- Provide 1 of black pepper to taste.
- You need 1 cup of quick tomato sauce or Barilla marinara sauce.
- Get 1/2 cup of water.
Done with the ingridients? Here are the steps on serving baked eggplant and ground beef Bob Green p. 112:
Drizzle olive oil over the vegetables; season with oregano, salt, and pepper. Sprinkle Parmesan cheese over the entire mixture. Pour about one-fourth of the sauce into the bottom of the prepared baking dish. Layer noodles on top of sauce. The Best Eggplant Parmesan With Ground Beef Recipes on Yummly
Recipe : baked eggplant and ground beef Bob Green p. 112
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