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7 Minutes to Making Appetizing Anise lettuce balls

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Anise lettuce balls

We hope you got benefit from reading it, now let’s go back to anise lettuce balls recipe. To cook anise lettuce balls you need 9 ingredients and 6 steps. Here is how you achieve it.

Below are the ingridients that are required to prepare a perfect Anise lettuce balls:

  1. Get of Anise lettuce 200grm.
  2. Use of Kabul chenna 400 grm.
  3. Use of Garlic 10 pearls.
  4. Take of Onion 1 big.
  5. Get of Green chilli 10nos.
  6. Provide of Oil for deep fry.
  7. You need to taste of Salt.
  8. Use of Bread crumbs 125 grm.
  9. Prepare 3 tbs of Sesame seed.

Done with the ingridients? Below are the steps on producing Anise lettuce balls:

  1. Wash anise lettuce and pluck the tender branches from the main stem and keep.
  2. Soak chenna over night.
  3. Grind chenna, anise lettuce, green chilli,onion,garlic and grind as coarse.
  4. Add salt and bread crumbs with ground mixture.
  5. Pour oil in deep bottom pan, wet your hand, take a small ball and slightly press centre, roll with sesame seeds, put in oil and fry both the sides in medium flame.
  6. Serve with sweet and sour ketchup. You can have with lemon rice, tamarind rice curd rice also.

Add anise flavoring and beat just enough. to form a ball. Place each ball on. them with confectioners'. Bolting tends to happen when the temperature heats up. Nevertheless, heat may be a factor in bolting if high temperatures occur when the plants are nearing maturity. Lettuce seeds are usually quite easy to sprout.

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