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Super Easy Way to Preparing Appetizing Chole chawal

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Chole chawal

We hope you got benefit from reading it, now let’s go back to chole chawal recipe. You can have chole chawal using 16 ingredients and 9 steps. Here is how you cook that.

Here are the ingridients that are required to cook a perfect Chole chawal:

  1. Provide For of rice :.
  2. Provide 1 glass of rice.
  3. Get 1 tsp of cumin seeds and black pepper.
  4. Get As needed of salt.
  5. Provide As needed of oil.
  6. Use 2 glasses of water.
  7. You need For of chole :.
  8. Use 250 grams of chole.
  9. Prepare 2 of chopped onions.
  10. Use 2 of chopped tomatoes.
  11. Use 1 tsp of ginger and garlic paste.
  12. Use As needed of oil.
  13. Prepare 1 tsp of cumin seeds.
  14. You need To taste of salt and red chilli powder.
  15. You need To taste of garam masala.
  16. You need 1/2 tsp of turmeric powder.

Done with the ingridients? Here are the instructions on producing Chole chawal:

  1. For rice : Take a cooker add oil and add cumin seeds and black pepper and cook it for 1 minute..
  2. Now add rice and water and cook for 10 minutes..
  3. Now chawal is ready..
  4. For chole : Soaked overnight and boil it for 15 minutes..
  5. Now take a wok add oil and add cumin seeds..
  6. Now add ginger and garlic paste and cook it for 2 – 3 minutes and add tomato puree and saute them..
  7. Now add salt, red chilli powder and turmeric powder and add spices in it and cook it for 3 – 4 minutes..
  8. And then put into boiled chole and water and mix it and cook it for 4 – 5 minutes..
  9. Now also tasty chole and chawal is ready to serve..

My son is a damn good cook irrespective of lockdown. I prefer chole chawal over over hyped rajma chawal any day. Red kidney beans curry and rice. Chole Chawal is a dish from the Punjab region of the Indian subcontinent. This Punjabi dish is a combination of chana masala (spicy white chickpeas).

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