Super Easy Way to Preparing Perfect Musur Daler Bora/ Bengali style Lentil fritters

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Musur Daler Bora/ Bengali style Lentil fritters

We hope you got insight from reading it, now let’s go back to musur daler bora/ bengali style lentil fritters recipe. You can cook musur daler bora/ bengali style lentil fritters using 5 ingredients and 5 steps. Here is how you do it.

Here are the ingridients that are required to prepare a remarkably good Musur Daler Bora/ Bengali style Lentil fritters:

  1. Prepare 1 cup of Red lentil.
  2. Provide 2/3 of Green Chilli.
  3. Take 1 tsp of Turmeric powder.
  4. Provide to taste of Salt.
  5. You need of Soya Oil.

Ready with the ingridients? Here are the sequences on preparing Musur Daler Bora/ Bengali style Lentil fritters:

  1. Soak red lentils in water for 2 hours. Drain out the water and put it in grinder. Add chillies. Make a smooth paste. Transfer the paste in a bowl..
  2. Add salt and turmeric powder..
  3. Whisk the batter..
  4. Now put oil in pan. Put small dollops of Dal in the pan and fry it till it becomes crispy outside and golden in colour..
  5. Serve hot..

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